Chemical disinfectants contain substances which inhibit or kill microorganisms and are deployed in cleaning operations to prevent the spread of infection. The disinfectant used depends on the microorganisms involved and where disinfection takes place. Their use is often subject to regulation as they can cause damage to the environment.
We are always on the lookout for new and better solutions. Innovation is often the result of close cooperation with our clients.
The Dussmann Service sector-specific concepts are based on a sound understanding of your sector.